Brass Tasla/Kadai without Handle/Deep Kadai
- Regular price
- Rs. 2,350.00
- Sale price
- Rs. 2,350.00
- Regular price
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- Unit price
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About the Product
Brass Tasla: Tradition Meets Versatility in Your Kitchen
A Brass Tasla Kadai is a versatile, handle-free Indian Brass cookware, that is both a deep-frying pan and a serving bowl. Its wide, deep-bellied design makes it perfect for handling both daily recipes and festive delicacies, while its pure brass construction enriches food naturally.
Product Highlights
- Material: Made from Pure Brass (Pital).
- Design: Deep Kadai (Tasla) without handles with tin-coated interior, ideal for multi-use cooking.
- Usage: For deep-frying, sauteing, stir-frying, for serving dishes.
- Cleaning and Maintenance: Use any dishwashing liquid or soap to clean. Avoid harsh chemicals. It is recommended to wash & wipe it dry immediately to avoid marks on the vessel.
- Note: Tin coating wears off with use, re-coating must be done once the metal finish is visible. Read the instructions carefully.
Why Choose the Brass Tasla
- Heritage Craftsmanship - Handcrafted by the Gujarat artisans preserving centuries-old metalwork traditions.
- Pure Tin Coating - What sets our Brass Tasla apart is its pure tin coating (kalai), applied by hand to retain the authentic taste and nutritional value of your food while ensuring durability and safety. The tin layer allows for even heat distribution, so every meal is cooked to perfection.
- Multi-Purpose Utility - Use it for frying pakoras, vadas, pooris, making halwas, gravies, curries, sauteing vegetables. The tasla can also be used for serving rice or dishes.
- Healthy Living - Brass retains more than 90% of nutrition of food cooked in them. Brass is also known to preserve the anti-oxidants of food cooked in them. To know more benefits, read Key Benefits of Brassware.
- Eco-Friendly & Durable - Made from high-quality brass and designed with heavy gauge, this brass cookware is built to last and perfect for various cooking styles.
Frequently Asked Questions
Q1. Why choose a kadai without handles?
The deep, handle-free design makes it spacious, stable, and versatile for large-batch cooking and frying.
Q2. Is the tasla easy to lift and move without handles?
Yes, it has a wide rim that provides a firm grip, making it manageable even when hot.
Q3. Does the tasla remain stable on the stove despite having no handles?
Its broad, weighted base keeps it steady and firmly positioned during use.
Q4 Can the brass tasla also be used as a serving bowl?
Yes, its traditional shape and finish make it suitable for serving as well.