Brass Tope on a red surface with a red background-Zishta Traditional Cookware
Three Brass Tope Bhagonas on a wooden surface with a red background-Zishta Traditional Cookware
Set of 3 brass bhagona tope on a wooden surface with a red background-Zishta Traditional Cookware
Brass Tope on a red surface with a red background-Zishta Traditional Cookware
Three Brass Tope Bhagonas on a wooden surface with a red background-Zishta Traditional Cookware
Set of 3 brass bhagona tope on a wooden surface with a red background-Zishta Traditional Cookware
Brass Tope on a red surface with a red background-Zishta Traditional Cookware
Three Brass Tope Bhagonas on a wooden surface with a red background-Zishta Traditional Cookware
Set of 3 brass bhagona tope on a wooden surface with a red background-Zishta Traditional Cookware
Zishta Traditions Private Limited

Brass Tope

A Brass Tope is a traditional, deep, round Indian cooking pot having flat or slightly curved bottom, ideal for boiling... Read More
Size Large
Rs. 3,290.00
Rs. 3,290.00
10 In Stock. Ready to be shipped!

Expect prompt delivery and easy tracking — every order comes with updates along the way.

About the Product

A Brass Tope is a traditional, deep, round Indian cooking pot having flat or slightly curved bottom, ideal for boiling milk, making gravies or kheer.

Thoughtfully crafted to be lightweight yet enduring, our Brass Tope (Pital Ka Bhagona) offers effortless handling without compromising the authentic benefits of brass cooking..

Product Highlights

  • Material: Pure Brass (Pital) with Tin Coating (Kalai) in the interior.
  • Design: Cylindrical vessel with curved base and wide opening
  • Usage: Boiling milk, making tea, kheer, curries, gravies, stews
  • Sizes: Available in Small. Medium, Large and as a combo set of all three-perfect for a complete traditional kitchen experience.
  • Care and Maintenance: Re-tinning recommended after prolonged use (1-2 years); clean with mild cleaners. Avoid harsh, abrasive cleaning agents.

Why Choose a Brass Tope

  • Artisan Craftsmanship - Handcrafted by the UNESCO recognised Thatheras of Punjab, each pot is made by preserving traditional techniques and authenticity.
  • Safe Cooking - The tin coating (kalai) protects food from direct contact with brass, ensuring safe cooking while preserving nutrients.
  • Health Benefits of Brass - Brass naturally enriches food with trace materials like zinc and copper, boosting immunity and wellness. To know more benefits, read Key Benefits of Brassware.
  • Versatile Utility - Ideal for cooking gravies, kheer, stews, boiling milk.
  • Regional Legacy - Known as Tope in many parts of India, this vessel has been an integral part  of traditional kitchens for generations.
  • Eco-Friendly and Durable - Handcrafted with precision the Brass Tope showcases exceptional durability, ensuring it stands the test of time in your kitchen.

Frequently Asked Questions

Q1. Is the tope available in different capacities?
Yes, it comes in multiple size options to suit small or large quantity needs.

Q2. How thick is the base, does it ensure even heating?
The brass tope is built with a thick, sturdy base to promote uniform heat distribution.

Q3. Does the tope have a comfortable rim for easy lifting?
Yes, the wide, rounded rim allows for a firm grip while handling.

Q4. Is the tope stable on the stove during boiling or heating?
Its weighted bottom ensures excellent stability, even when liquids rise.

Q5 Is the tope durable enough for high-heat usage?
Yes, its thick-gauge construction makes it strong and reliable for intense heating.